Tip of the day – Page 124

Nutrition management in 15 days after sowing in garlic crop

Nutrition management within 15 days of sowing is very important for the good production of garlic.
At this time, nutritional management gives a good start to the garlic crop.
Roots grow very well
Garlic crop produces immunity against disease.
Use urea @ 25 kg / acre + zinc sulphate @ 5 kg / acre + sulfur @ 90% @ 10 kg / acre is used as soil application for nutrition management.
While managing nutrition, keep in mind that there should be sufficient moisture in the field.

This product has two types of bacteria ‘PSB and KMB’. It helps in the supply of potash and phosphorus, these are two major elements in soil and crop. Due to this, the plant gets the necessary elements.
It has an organic fungicide Trichoderma viride, which is able to control most of the harmful fungi they are in the soil, increase the beneficial fungal culture in the soil, And forms a protective shield around the root,
Amino humic seaweed. It is helpful in increasing the activity of microorganisms in the soil and helps in improving the pH of the soil. Mycorrhiza is able to make a huge connection between the soil and roots and it provides nutrients such as nitrogen and phosphorus to the plant.
Rhizobium culture remains symbiotically in the roots of gram plants and converts atmospheric nitrogen into a simple form that can be used by the plant.
It helps the farmers as the plants grow well. The use of this kit increases the yield of gram by 50-60%.

19/10/2020

Use Gramophone exclusive samriddhi kit for a better yield of wheat.
This kit acts as a land reformer
By combining the source of four essential bacterias, this kit will effectively help to utilize NPK fertilizers and help in the growth of the crop. Zinc solubilizes the insoluble zinc present in the soil and makes it available to the plants.
This kit combines ingredients such as seaweed, amino acids, humic acid, and mycorrhiza. Which will significantly improve soil characteristics and quality, as well as mycorrhiza helps in the development of white roots? Humic acid helps in better vegetative growth of wheat crops by improving the photosynthesis process.

Periodic spray management is very important for the good production of garlic crops.
With the help of these spray management garlic crops gets a good head start as well as receive the disease-free garlic crop.
for prevention of fungal diseases use CARBENDAZIM 12% + MANCOZEB 63%WP @ 300 gram / acre
as biological treatment Spray PSEUDOMONAS FLUORESCENS @ 250 gram / acre
For pest control spray ACEPHATE 75 %SP @ 300 gram / acre.
As a biological treatment spray BEAUVERIA BASSIANA @ 250 gram / acre
For nutrient management, spray of SEAWEED @ 400 ml / acre or GIBBERELLIC ACID @ 300 ml / acre.
Use a silicone-based sticker with every spray @ 5 ml / 15 liters of water.

The germination capacity of the crop increases by treating seeds with fungicides. In the same way, seed treatment by insecticide increases the germination capacity of the crop.
By treating the seeds with insecticide, the soil-borne pests in the crop, as well as the sucking pests, can be controlled
Treating seeds with biological insecticide is beneficial for the prevention of termites and white grubs etc.
Mainly use IMIDACLOPRID 48% FS and THIAMETHOXAM 30% FS is used for seed treatment.

This disease is caused by bacteria and fungi, which cause a huge amount of damage to the crop.
Symptoms of bacterial wilt, fungal wilt symptoms can be seen in all parts of infected plants.
In the early stages of the infection, the leaves hang, the leaves turn yellow, then the whole plant dries up and dies.
Drying starts as a cropped circle
Soil treatment is the most effective way to prevent this disease.
As a biological soil treatment, use MYCORRHIZA @ 4 kg / acre or TRICHODERMA VIRIDE @ 1 kg / acre.
PSEUDOMONAS FLUORESCENS @ 250 gram / acre as spray .
As a chemical treatment,use KASUGAMYCIN 5% + COPPER OXYCHLORIDE 45% WP @ 300 gram / acre or THIOPHANATE METHYL 70% W/W @ 250 gram / acre as drianching
All these products can be mixed with 100 -50 kg FYM and do soil treatment.

Excessive moisture helps in the development of this disease.
Aqueous dried spots appear on the fruits which later gradually spread to other fruits.
The upper surface of the affected fruits turns brown on which white fungus is developed.
Pick the leaves and other parts of the plant affected by this disease.
for the prevention of this disease MANCOZEB 75 % WP @ 600 gram / acre, or KASUGAMYCIN 5% + COPPER OXYCHLORIDE 45% WP @ 300 gram / acre,
HEXACONAZOLE 5% SC @ 300 gram / acre or STREPTOMYCIN SULPHATE 90%+ TETRACYCLINE HYDROCHLORIDE 10% W/W @ 30 gram / acre.
Use PSEUDOMONAS FLUORESCENS @ 250 gram / acre or TRICHODERMA VIRIDE @ 500 gram / acre as a biological treatment.

Different symptoms are observed on leaves, petioles, stem, and fruits.
On young fruits, numerous water-soaked depressed oval spots appear, which coalesce into bigger spots covering large areas.
The spots are formed under humid conditions. Pink gummy secretion may also be seen on lesions .
In this disease, similar symptoms are developed on the affected parts as in blight .
Keeping the fields clean and adopting a proper crop cycle should prevent the spread of disease.
Treat seeds with CARBENDAZIM 12% + MANCOZEB 63% WP @ 2.5 grams per kg of seeds.
To prevent this disease, MANCOZEB 75 % WP @ 500 gram / acre or CHLOROTHALONIL 75% WP @ 300 gram / acre or HEXACONAZOLE 5% SC @ 300 gram / acre.
as biological treatment. PSEUDOMONAS FLUORESCENS @ 250 gram / acre or TRICHODERMA VIRIDE @ 500 gram / acre

Timely weed management is very important for good crop production of garlic, for this it is very important to manage weeds in the following manner.
pendimethalin 38.7% CS @ 700 ml/acre, is recommended for effective weed control in garlic after 3 days of sowing
OXADIARGYL 80% WP @ 50 gram/acre is used for effective weed control after sowing 10-15 days of garlic
PROPAQUIZAFOP 5% + OXYFLUORFIN 12% EC @ 250-350 ml/acre is used 25–25 days after sowing of garlic and also used in 40–45 days of sowing

Symptoms of mite:- These pests are small and red in color, which is found in large quantities on the tender crop parts such as leaves.
Webs are visible on the mite-infested plant. This pest attacks on the soft parts of the plant by sucking the sap and eventually killing the plant.
The following products are used to control mites in garlic crops.
PROPARGITE 57% EC 57% EC @ 400 ml / acre or SPIROMESIFEN 22.9% SC @ 200 ml / acre or ABAMECTIN 1.9 % EC @ 150 ml / acre.
as a biological treatment Use METARHIZIUM ANISOPLIAE @ 1 kg / acre as a biological treatment