The onion and garlic crop is in full growth stage after 30-40 days of the sowing period, which makes the crop vulnerable to a lot of attacks from insects and fungal-borne diseases. For control of all these use the following products.
For control of Fungal disease use Thiophanate Methyl 70% W/W @ 300 gram/acre or Tebuconazole 10% + Sulphur(s) 65% WG @ 500 gram/acre.
For insect control Fipronil 5% SC @ 400 ml/acre or Thiamethoxam 12.6 % + Lambda Cyhalothrin 9.5%ZC @ 80 gram/acre.
For good growth of crop use urea@ 25 kg/acre + micronutrient @ 10 kg/acre use as soil treatment.
These products ensure there is good development of onion and garlic crops and increase in the production.
This kit plays an important role in plant growth by converting essential nutrients found in soil into a soluble form.
It eliminates harmful fungi found in soil and prevents damage to the plant
This product is made of high-quality natural ingredients which helps in increasing the activity of microorganisms in the soil,
It improves the pH of the soil and provides a good start to the roots ensuring its full development, which leads to good production of the crop.
Improves soil structure, does not reduce the availability of nutrients in the soil, promotes root growth by improving nutrients through the root system
It also increases absorption of nutrients from the soil by roots, promotes the activity of microorganisms in the soil.
This kit plays an important role in plant growth by converting essential nutrients found in soil into a soluble form.
It eliminates harmful fungi found in soil and prevents damage to the plant
This product is made of high-quality natural ingredients which helps in increasing the activity of microorganisms in the soil,
It improves the pH of the soil and provides a good start to the roots ensuring its full development, which leads to good production of the crop.
Improves soil structure, does not reduce the availability of nutrients in the soil, promotes root growth by improving nutrients through the root system
It also increases absorption of nutrients from the soil by roots, promotes the activity of microorganisms in the soil
As gram is sowed during the Rabi season it is very sensitive to pest infestation
There are a lot of green caterpillar attacks in the gram crop. The color of this caterpillar can vary between green and brown. This caterpillar feeds by scraping the leaves of the gram crop.
Its infestation causes a lot of damage to the leaves of gram and to undeveloped fruits and flowers.
For the prevention of this pest,use Chlorantraniliprole 18.5% SC @ 60 ml / acre or Novaluron 5.25 %+ Emamectin Benzoate 0.9 SC @ 600 ml / acre or Profenofos 40% + Cypermethrin 4% EC @ 400 ml / acre or Emamectin Benzoate 5% SG @ 100 gram / acre.
As a biological treatment Spraying of Beauveria bassiana @ 250 gram / acre.
Excessive moisture can cause the fruit rot to infect the brinjal crop .
Dried spots appear on the fruits of brinjal due to fungal infection, then these spots gradually spread to other fruits.
The outer surface of the infected fruit turns brown on which white fungus develops.
The leaves and other parts of the plant affected by this disease should be destroyed so that the spread of the disease can be contained.
For control of this disease use Mancozeb 75 % WP @ 600 gram/acre or Kasugamycin 5% + Copper Oxychloride 45% WP @ 300 gram/acre or Hexaconazole 5% SC@ 400 ml/acre or Streptomycin Sulphate 90%+ Tetracycline Hydrochloride 10% W/W@ 24 gram/acre
After 15-20 days, change the Fungicide as needed.
As a biological treatment use Pseudomonas Fluorescens @ 250 gram/acre or Trichoderma Viride@ 500 gram/acre
Pea is a pulse crop, thus not requiring much nitrogenous fertilizer.
In pea crop, micronutrients are very important in 15-20 days of sowing and it is also very important to protect the crop from fungal diseases and insects.
For Protection of pea crop from all these diseases use Micronutrient @ 8 kg /acre + sulphur 90%@ 5 kg/acre+ zinc sulphate@ 5 kg /acre
For Protection of pea crop from insects use Acetamiprid 20 % SP@ 100 gram/acre or Profenofos 50 % Ec@500 ml/acre
For Protection of pea crop from fungal disease use Carbendazim 12% + Mancozeb 63%@ 300 gram/acre or Hexaconazole 5% SC@ 400 ml/acre
As a biological treatment use Pseudomonas Fluorescens @ 250 gram/acre.
