Boron plays an important role in vegetables. Boron deficiency in cauliflower causes browning of the upper surface of the flower. Boron deficiency symptoms usually appear after flowering. Water-soaked areas appear initially on the stem and flower
Browning disease is caused by the deficiency of Boron. In this, the stem becomes hollow and the flower becomes brown.
To prevent this, mix Calbor at the rate of 5 kg per acre in the soil and spray Boron at the rate of 15 grams per 15 liters of water.
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