Tip of the day – Page 228

Stem and bulb nematode in Onion and Garlic

06/01/2018

Stem and bulb nematode in Onion and Garlic:- Nematode enters through stoma or plant wounds and create galls or malformations in plant growth. This allows for the entrance of secondary pathogens like fungi and bacteria. Symptoms are stunted growth, discoloration of bulbs, and swollen stems.

Management:-

Bulbs that show signs of disease should not be planted.
Proper sanitation of fields and tools is essential because this nematode can survive and reproduce in infected plants and residues.
Apply Carbofuron 3% Granular @ 10 kg/ acre in soil for better control of Nematodes.
Apply Neem Cake @ 200 Kg/ Acre in soil for organic control of Nematodes.

Like and share with other farmers by clicking on button below

Fertilizer and Manure in Guava trees

06/01/2018

Fertilizer and Manure in Guava trees:-FYM 50 Kg and one Kg in each of N, P and K per tree in two split doses during March and October should be applied. To increase the yield, spray Urea 1 % + Zinc sulphate 0.5% twice a year during March and October. To correct the boron deficiency (reduction in size of leaves and fruit cracking and hardening) spray 0.3% borax during flowering and fruit set stage.

Like and share with other farmers by clicking on button below

Importance of Manganese in Plant growth

04/01/2018

Importance of Manganese in Plant growth:- Manganese (Mn) is an essential plant mineral nutrient, playing a key role in several physiological processes, particularly photosynthesis. Manganese (Mn) is required by plants in the second greatest quantity compared to iron. Numerous crop species have been reported to show high susceptibility to Mn deficiency in soils, or a very positive response to Mn fertilization, including cereal crops (wheat, barley and oats), legumes (beans, peas and soybean), stone fruits (apples, cherries and peaches), palm crops, citrus, potatoes, and sugar beets etc. The impact of Mn deficiencies on these crops includes reduced dry matter production and yield, weaker structural resistance against pathogens and a reduced tolerance to drought and heat stress.

Function: Manganese is used in plants as a major contributor to various biological systems including photosynthesis, respiration, and nitrogen assimilation. Manganese is also involved in pollen germination, pollen tube growth, root cell elongation and resistance to root pathogens.

Like and share with other farmers by clicking on button below

Role of zinc in Plants

03/01/2018

Role of zinc in Plants:- Zinc, one of the eight essential micronutrients and an important constituent of several enzymes and proteins, is only needed by plants in small quantities. However, it is crucial to plant development, as it plays a significant part in a wide range of processes. The Zn deficiency is becoming more critical more than 40 per cent yield losses can have major economical impact on the farmer due to reduce income.

Function of Zinc: Zinc activates enzymes that are responsible for the synthesis of certain proteins. It is used in the formation of chlorophyll and some carbohydrates, conversion of starches to sugars and its presence in plant tissue helps the plant to withstand cold temperatures. Zinc is essential in the formation of auxins, which help with growth regulation and stem elongation.

Like and share with other farmers by clicking on button below.

Role of Boron in Plants

02/01/2018

Role of Boron in Plants:- Boron (B) is not required by plants in high amounts, but can cause serious growth problems if it is not supplied at appropriate levels. Boron is different from other micronutrients in that there is no chlorosis associated with its deficiency; however it does have similar toxicity symptoms as other micronutrients.

Function: Boron is used with calcium in cell wall synthesis and is essential for cell division (creating new plant cells). Boron requirements are much higher for reproductive growth so it helps with pollination, fruit and seed development. Other functions include translocation of sugars and carbohydrates, nitrogen metabolism, formation of certain proteins, regulation of hormone levels and transportation of potassium to stomata (which helps regulate internal water balance). Since boron helps transport sugars, its deficiency causes a reduction of exudates and sugars from plant roots, which can reduce the attraction and colonization of mycorrhizal fungi.

Like and share with other farmers by clicking on button below

Use of FYM in Garlic Cultivation

02/01/2018

Name of Farmer:- Manish patidar

Village :- Kanardi

Teh. and District :- Tarana and Ujjain

State:- Madhya Pradesh

Farmer shree Manish ji has planted 1 acre garlic in which he has used good composted Farm yard manure during preparation of the field, so that his crop is healthy and yet no disease has occurred.

Like and share with other farmers by clicking on button below

We wish you Happy New Year

01/01/2018

In the coming year, may you know the immense fulfillment of touching people’s lives in the deepest way. May you also know most profound moments of Stillness and Insight of the within. HappyNewYear2018

Like and share with other farmers by clicking on button below

Some Information of Moong Cultivation

29/12/2017 Tuesday January 12th, 2021

Green gram also known as moong is one of the main pulse crop of India. It is a rich source of Protein along with fibre and iron. It can be cultivated as Kharif as well as summer crop. It can be cultivated on wide range of soil. Gives best result when grown on well drained loamy to sandy-loam soils. Saline and water logged soils are not suitable for cultivation.

Time of sowing
Optimum time for kharif sowing is first fortnight of July. Optimum time for summer moong cultivation is from Second fortnight of February to April.

Spacing
Use row spacing of 30 cm and plant to plant spacing of 10 cm for Kharif sowing. For Summer sowing use row spacing of 22.5 cm and plant to plant spacing of 7 cm.

Sowing Depth
Sow seeds at depth of 4-6 cm.

Like and share with other farmers by clicking on button below

Importance of Magnesium in Plants

27/12/2017

Magnesium (Mg), along with calcium and sulphur, is one of the three secondary nutrients required by plants for normal, healthy growth. Don’t be confused by the term “secondary” as it refers to the quantity and not the importance of a nutrient. A lack of a secondary nutrient is just as detrimental to plant growth as a deficiency of any one of the three primary nutrients (nitrogen, phosphorus and potassium) or a deficiency of micronutrients (iron, manganese, boron, zinc, copper and molybdenum). Furthermore, in some plants, the tissue concentration of magnesium is comparable to that of phosphorus, a primary nutrient.

Function of magnesium

Many enzymes in plant cells require magnesium in order to perform properly. However, the most important role of magnesium is as the central atom in the chlorophyll molecule. Chlorophyll is the pigment that gives plants their green colour and carries out the process of photosynthesis. It also aids in the activation of many plant enzymes needed for growth and contributes to protein synthesis.

Like and share with other farmers by clicking on button below

Excellent Growth of Root in Onion

27/12/2017

Name of Farmer:- Devnarayan Patidar

Village:- Kanardi

Tehsil:- Tarana District:- Ujjain

Farmer shree Devnarayan Patidar ji used the use of Mycorrhiza (bio fertilizer) in onion field at the rate of 4 kg per acre by the recommendation of the gramophone team, which has given them excellent results. The plant’s health is good due to the complete development of the roots and the size of tubers is also uniform.