This is the time to harvest rabi crops in India amid the growing graph of the Corona global epidemic. In such a situation, farmers should take precautions to avoid infection during harvesting and threshing.
Gramophone is going to tell you about some such precautions today.
Farmers and laborers engaged in harvesting should keep a distance of 4-5 feet between them at the time of harvesting.
The number of farmers should not be very large in doing these tasks. Fewer farmers can do these works at different time slots.
Farmers engaged in these tasks must apply masks during the work and at some intervals should wash their hands with soap for 20 seconds.
All those engaged in work should maintain a distance of 4-5 feet during work while resting while eating, and while storing and transferring harvested crops.
All machines connected with cutting and threshing should be sanitized at certain intervals as well as all other materials like transport vehicles, sacks, etc.
Collection of the crop after harvesting should be done at some distance in the field and processing should also be completed by fewer people.
