This is the time to harvest rabi crops in India amid the growing graph of the Corona global epidemic. In such a situation, farmers should take precautions to avoid infection during harvesting and threshing.

Gramophone is going to tell you about some such precautions today.

• Farmers and laborers engaged in harvesting should keep a distance of 4-5 feet between them at the time of harvesting.

• The number of farmers should not be very large in doing these tasks. Fewer farmers can do these works at different time slots.

• Farmers engaged in these tasks must apply masks during the work and at some intervals should wash their hands with soap for 20 seconds.

• All those engaged in work should maintain a distance of 4-5 feet during work while resting while eating, and while storing and transferring harvested crops.

• All machines connected with cutting and threshing should be sanitized at certain intervals as well as all other materials like transport vehicles, sacks, etc.

• Collection of the crop after harvesting should be done at some distance in the field and processing should also be completed by fewer people.

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