Things to keep in mind while harvesting paddy

Things to keep in mind while harvesting paddy
  • Harvest the paddy on time, if the field is full of water, then take it out of the field 8 – 10 days in advance.

  • Harvest the paddy when 80% of the ears turn yellow and the grains have 20-25% moisture.

  • The harvesting of paddy should be close to the ground surface, which greatly reduces the chances of fungal diseases in the next year.

  • Do not keep the crop in a dirty place after harvesting paddy, otherwise, the quality of paddy may be affected.

  • While harvesting paddy, keep all the paddy ears in the same direction, this makes it easier at the time of threshing.

  • Avoid harvesting paddy in a moist environment. After harvesting, take special care to protect the crop from dew and rainwater.

  • Do not dry the paddy for a long time after harvesting.

  • Do not burn the stubble in the field after the harvesting of paddy, the quality of the soil is deteriorating.

For more such important information related to smart agriculture, read Gramophone’s articles daily. Share this article with your friends by clicking on the share button.

Share