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- Nitrogen is essential for the good production of non-leguminous crop crops like wheat, corn, cotton, vegetables, paddy, sugarcane, etc.
- Naturally, some bacteria are found in the soil for nitrogen fixation, which converts airborne nitrogen into ammonia.
- Azotobacter, Azospirillum, Acetobacter, or all nitrogen fixation is Bacteria. 20 to 30 kg of nitrogen can also be saved by using it.
- The use of these increases the yield of crops by 10 to 20 percent and maintains the natural taste of fruits and grains.
- By using them, germination is quick and healthy and the growth of roots is more and fast.
- Crops can make more use of phosphorus from the land. By using such bio-fertilizers, roots and stems grow more,
- The bacteria of these bio-fertilizers suppress the disease-causing microbes, thereby protecting the crops from diseases and increasing disease resistant capacity in the plants.
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