Why thinning is necessary in mustard crops, Know the benefits of thinning!

After 3-4 weeks of sowing, maintain the plant-to-plant distance at 10-15 cm, The removal of extra plants is called the process of thinning.
This action is done for more branching and healthy plant growth in the crops.
Due to this, there are fewer outbreaks of diseases and pests.
And the size of pods and grains is large.
Crops are not sown at the right distance from each other, and hence, need to be thinned.