Why thinning is necessary in mustard crops, Know the benefits of thinning!

  • After 3-4 weeks of sowing, maintain the plant-to-plant distance at 10-15 cm, The removal of extra plants is called the process of thinning.

  • This action is done for more branching and healthy plant growth in the crops.

  • Due to this, there are fewer outbreaks of diseases and pests.

  • And the size of pods and grains is large.

  • Crops are not sown at the right distance from each other, and hence, need to be thinned.

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