Importance of Nitrogen Bacteria for Potato Crop

  • Nitrogen bacteria is a very important bacteria for potato crops.
  • The use of nitrogen bacteria as soil treatment before sowing brings great benefits to the crop.
  • These bacteria live freely around the soil and plant roots and convert atmospheric nitrogen into nutrients and provide them with the plants.
  • Nitrogen bacteria also produce hormones that increase the yield of potato plants, which aids in crop growth.
  • Using these, the yield of the crop increases by 10-20 percent.
  • This organic fertilizer can partially complete the nitrogen requirement of plants.
  • About 15 to 20 kg of nitrogen per hectare can be saved by the use of nitrogen bacteria.
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