Nutrition management at flowering stage in Bitter gourd crop

  • Flowering stage is the most important stage of the bitter gourd  crop.

  • Thus it is very important to manage nutrition in this stage.

  • Due to the changing weather and nutrient deficiency in the crop, there is a problem of flower shedding in the bitter gourd crop.

  • excessive flower shedding greatly affects fruit production in the  bitter gourd crop.

  • Use Micro-nutrients @ 250 gram/acre. 

  • To prevent flower drop,use Homobrassinolide @ 100 ml/acre or Paclobutrazol 40% SC @ 30 ml/acre.

Also read: Protect the bitter gourd crop from the wrath of sucking pests

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