- Potassium helps in the formation of sugars and starch in the leaves and also increases their size
- Potassium increases protein synthesis in cells and helps in water circulation.
- In addition, it helps the enzymes that control various functions of plants to function properly.
- Potassium builds immunity in plants and balances the amount of iron content in the plant.
- It also strengthens the stem of the plant.
Potassium contributes to plant nutritional management
