Land Preparation – Page 2

Land Preparation of Chilli

14/04/2018

Land Preparation of Chilli:-

The field is ploughed to fine tilth by giving four to five ploughing with a sufficient interval between two ploughing.
Well decomposed FYM (15-20 tonnes/ha.) is thoroughly incorporated at the time of land preperation.
Total P & K and third of nitrogen can be applied basally.

Like and share with other farmers by clicking on button below.

04/04/2018

Land Preparation forTomato:-

The field is ploughed to fine tilth by giving four to five ploughing with a sufficient interval between two ploughing.
Well decomposed FYM (15-20 tonnes/ha.) is thoroughly incorporated at the time of land preperation.
Total P & K and third of nitrogen can be applied basally.

Like and share with other farmers by clicking on button below

17/03/2018

Field preparation of Cucumber

Lands is ploughed 4-5 time to a fine filth and rotten farm yard manure and manure @20-25 tones/ha is incorporated in the soil at the time of final ploughing.
If the soil is infasted with nematods, white ants or red ants apply Carbofuran @25kg/ha.
After leveling the field 60cm wide channels are made at a distance of 2.0- to 2.5 cm.
The length of channel depends on source of irrigation, season, rainfall and slope land.

Like and share with other farmers by clicking on button below.

12/03/2018

Field preparation of Cauliflower

The field is ploughed to fine tilth by giving 3-4 ploughing with a sufficient interval between two ploughing.
Planting should be done on the flat land, ridge or in furrows depending on climate and soil conditions.
For early planting, ridge method is suitable especially in areas where the rains occur at time of planting.
In saline soils, planting are preferred in furrows and in dry areas transplanting on flat beds.

Like and share with other farmers by clicking on button below.

20/02/2018

Land preparation for Brinjal:-

Like and share with other farmers by clicking on button below.