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- In this stage of onion crop it is necessary to manage the crop in three different forms.
- For protection against fungal diseases: Use Chlorothalonil 75% WP @ 400 gram/acre or Ketazin 48% EC @ 400 ml/acre use as a spray for prevention of leaf scorching and purple blotch disease .
- Use Pseudomonas fluorescens @ 250 gram/acre as a biological treatment
- To protect against insects: Thiamethoxam 12.6% + Lambda Cyhalothrin 9.5% ZC @ 80 ml/acre or Abamectin 1.9% EC @ 150 ml/acre use for control of sucking pests and mites. .
- Use Beauveria Bassiana @ 250 gram/acre as a biological treatment.
- Nutrition Management: In this stage of onion, nutritional management can be done with 00: 52: 34 @ 1 kg/acre as well as with micronutrients @ 250 gram/acre.
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