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- Particles of mycorrhiza fungi attach microscopically with the roots of watermelon plants, and provide the nutrients required for root growth and development.
- Especially elements like phosphorus, potash, etc. help increase the growth of watermelon crops.
- Mycorrhizal fungus helps the watermelon plant to absorb more nutrients and water from the soil.
- Mycorrhiza fungi increase the tolerance of the plant to withstand various types of environmental stresses.
- In addition, mycorrhiza fungi play an important role in the absorption of all types of essential nutrients in soil.
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