Humic Acid – Gramophone

Humic acid is a mineral produced from the mine commonly known as a soil conditioner. Which increases the fertility of barren land. Improves soil structure and gives it a new lease of life.
Its most important function is to make the soil porous so that the roots can grow more.
This accelerates the action of photosynthesis, which leads to greenness in the plant and the growth of branches.
Develops tertiary roots of plants so that the absorption of nutrients from the soil can be increased.
Increases the fertility of the soil by increasing the metabolic activities of plants.
It increases the yield of the crop by increasing the number of flowers and fruits in the plant.
Increases seed germination capacity and protect plants from adverse environments.

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Name of Farmer:- Om Prakash Patidar

Village:- Panwadi

Tehsil and District:- Shajapur

Farmer shree Om Prakash ji has sown chickpea in 4 acres in which he has sprayed Humic Acid 15gms/pump, which has increased the number of flowers and has increased the plant growth. It is completely soluble in water which increases the availability of vitamin content and the availability of phosphorus in the plant. It stimulates plant growth by accelerating cell division. This increases the rate of growth in the root system, the dry matter increases. Its use has better absorption and utilization of nutrients, which improves the quality of the fruit.

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Use of humic acid in organic farming

Humic acid is a mineral produced from the mine commonly known as a soil conditioner. Which increases the fertility of barren land. Improves soil structure and gives it a new lease of life.

Its most important function is to make the soil porous so that the roots can grow more.

This accelerates the action of photosynthesis, which leads to greenness in the plant and the growth of branches.

Develops tertiary roots of plants so that the absorption of nutrients from the soil can be increased.

Increases the fertility of the soil by increasing the metabolic activities of plants.

It increases the yield of the crop by increasing the number of flowers and fruits in the plant.

Increases seed germination capacity and protect plants from adverse environments.

Better flowering and growth in Gram(Chickpea)