Identification and prevention measures of Anthracnose spot in Green gram crop

Identification and prevention measures of Anthracnose spot in Green gram crop
  • The plant scorches immediately after seed germination due to infection.

  • Leaves and pods have bright red orange spots with a round, dark, black center.

  • The pathogen survives on seed and plant residues

  • The disease spreads through the air-borne spores in the area.

  • Remove the residue of the affected plant and destroy it.

  • Keeping the fields clean and adopting a proper crop cycle should prevent the spread of disease.

  • Treat seeds with CARBENDAZIM 12% + MANCOZEB 63%  WP  @ 2.5 grams per kg of seeds.

  • To prevent this disease, MANCOZEB 75 % WP @ 500 gram / acre or CHLOROTHALONIL 75% WP @ 300 gram / acre or HEXACONAZOLE 5% SC @ 300 ml/ acre.

  • as biological treatment. PSEUDOMONAS FLUORESCENS @ 250 gram / acre or TRICHODERMA VIRIDE @ 500 gram / acre 

Add your farm of Green Gram and other crops with the Gramophone app’s My Farm option and keep searching for the perfect advice and solutions related to smart agriculture throughout the crop cycle. Share this article with your friends with the share button below.

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Advanced varieties of chilies and their properties

Advanced varieties of chilies and their properties
  • Syngenta HPH 12: Plants are very of good quality, strong, 80-110 cm in height with lateral branches. The first fruit maturity of this variety is in 50-55 days. The fruits are smooth, green, The average length of the fruit is 7–8 cm. The thickness of the fruit is 1 cm. High pungency with good aroma. Suitable for import export.

  • Star Field 9211 and Star Field Shark-1: A good quality plant with thick leaves, the first fruit maturity of this variety is in 60-65 days, fruit color is dark green, the color of mature fruit is dark red. It is 8-9 centimeters in length and the thickness of the fruit is 0.8 – 1.0 centimeters. The pungency of this variety is very high. This type of fruit is suitable for drying and selling, the variety is resistant to fungal diseases.

  • US Agri 720: Good quality plant, the first fruit of this variety matures in 60-65 days, the color of the fruit is dark green, the color of the mature fruit is deep red, the length of the fruit is 18-20 cm and the thickness of the fruit is 1.2 cm,pungency is very high in this variety, fruit is very good in weight.

  • Nunhems Indu 2070: The plant of this variety is strong, with excellent secondary branches. The first fruit of this variety matures in 50-55 days. The color of the fruit is bright. The fruit is 8-10 cm in length and the thickness of the fruit is 0.8 – 1.0 cm. The pungency of this variety is very high. The fruit of this variety is suitable for drying and selling.

  • Advanta AK-47: The plant is of Semi-Erect variety and it’s days of maturity of first fruiting is 60-65 days. The color of the fruit ranges from dark red to dark green. The length of the fruit is 6-8 centimeters and the thickness of the fruit of this variety is 1.1 – 1.2 centimeters. The Pungency of this variety is very high. The fruits of this variety can be sold both fresh and Dry. This variety is resistant to leaf curl virus.

  • BASF Armor: The plant of this variety is Semi-Erect and strong. The maturity of the first fruit is in 50-55 days. The surface of the fruit is semi-wrinkled. Fresh green fruit is harvested at an interval of 8-10 days. And the length and thickness is 9X1 cm.

  • Divya Shakti (Shakti – 51): The plant of this variety is a strong and more branched plant.The maturity of the First fruit is in 42-50 days. The color of the fruit is dark green. The length of the fruit is 6-8 centimeters. The thickness of the fruit is 0.7 – 0.8 centimeters. The pungency of this variety is very high. It’s a very hot chilli and is dark red in color. When the fruit is dry, the market price is high. This variety is 100% resistant to leaf curl virus.

  • Huveg Sania 03: The plant of this variety is erect and the maturity of the First fruit is in 50-55 days. The mature fruit is red and the color of immature fruit is yellowish green. The length of the fruit is 15-17 centimeters. And the thickness of the fruit is 0.3 MM. The pungency of this variety is very high. This variety is suitable for drying. It is a hybrid variety with good yield.

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Control of fruit borer in green gram crop

Control of fruit borer in green gram crop
  • Pod borer is a major pest of  green gram crops which causes heavy damage to the crop.

  • Pod borer mainly harms the pods of the  green gram crop. This insect damages the  green gram pod by piercing it and eating its grain inside.

  • To control this, spray Emamectin benzoate 5% SG @ 100 gram/acre or flubendiamide 39.35% SC @ 100 gram/acre or chlorantraniliprole 18.5% SC @ 60 ml/acre.

  • Spray Bavaria Bassiana @ 250 gram/acre as a biological treatment.

Add the farm of Green Gram and other crops with the Gramophone app’s My Farm section and keep searching for the exact advice and solutions related to smart agriculture throughout the crop cycle Share this article with your friends with the share button below.

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Saline soil affects the yield potential of the farm

Saline soil affects the yield potential of the farm
  • Soil which contains a lot of soluble salts is called saline soil.

  • Germination of seed and plant growth is greatly affected due to saline soil,

  • Calcium, magnesium and potassium chloride and sulfate ions are found in relatively high amounts on the surface of such soil.

  • There is a problem of excessive absorption of water in the soil

  • Generally, in the saline soil, a white crust is formed on the upper surface.

  • Saline soil has adverse effects on plant growth and yield.

Identify and find solutions to soil problems of your farm, get the super fasal program done by soil testing.

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Important information, properties and characteristics related to BT cotton

Important information properties and characteristics related to BT cotton
  • BT cotton is a genetically modified cotton. It is produced by a company called Monsanto.

  • BT cotton is a genetically modified cotton crop in which one or two genes of Bacillus thuringiensis bacteria have been inserted into the seeds of the crop by genetic engineering techniques, which produce crystal proteins inside the plant, producing toxic substances and destroying the pests. 

  • BT cotton contains insect resistant varieties

  • The cost of the crop is very low when the BT cotton crop is planted by the farmer.

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Use of green manure is beneficial for both your farming and field

Use of green manure is beneficial for both your farming and field
  • Green manure has been used for a long time to increase soil fertility and productivity.

  • Due to increase in area of agricultural work, the use of green manure has definitely decreased,

  • Today, the importance of green manure has increased even more due to limited supply of other organic sources like cow dung manure.

  • The crop grown for green manure should be chosen keeping in mind the climate and purpose of the land.

  • Green manure plays a very important role in increasing the fertility of the soil.

  • Green manure is a very good source of organic material, green manure is full of humus.

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How to prepare vegetable seedlings

How to prepare vegetable seedlings
  • Before sowing most vegetable crops such as tomatoes, cabbage and onions, chillies, the seedlings are prepared in the nursery.

  • The seeds of these crops are small and thin, preparing their healthy seedlings is equivalent to growing half the crop.

  • The location should be at a height from where the drainage of water is appropriate and should be in the open where the first rays of the sun reach

  • The land should be a loamy loam with a pH value of about 6.5;

  • Beds must be elevated 15-20 cm in height. Their width should be about 1 meter and the length should be 3 meters, which can be increased or reduced according to one’s convenience.

  • After sowing the seeds, periodic irrigation should be done.

Add the field of your vegetable crops to the My Farm option of Gramophone app and keep searching for the right advice and solutions related to smart agriculture throughout the crop cycle. Share this article with your friends with the share button below.

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What is Sprinkler Irrigation and its benefits

Sprinkler Irrigation
  • Spraying of irrigation water like rain water on crops is called the sprinkle method or shower irrigation.
  • In this, water is distributed by pumping through a pipe mechanism, then air is sprayed through the spray head and over the entire soil surface, splitting the water falling on the ground into small droplets.
  • Fountains spread efficiently from small to large areas and can be used on all types of soil.
  • Irrigation through this process does not cause water logging on the soil, which greatly increases the soil’s water-absorbing capacity.
  • By irrigating with this,  there is no waterlogging on the ground, which greatly increases the soil’s water-absorbing capacity.
  • Places where land is up and down, simple irrigation is not possible at the places where sprinkle irrigation is beneficial in those places.
  • By irrigating this method, production is also good and water conservation is also done.
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Chilli gets miraculous early growth using Chilli Samriddhi Kit, watch video

Chilli gets miraculous early growth using Chilli Samriddhi Kit

Many farmers are cultivating chillies. Farmers also use a lot of crop nutritional products to get good production from the crop. But by using Gramophone’s Chilli Samridhi Kit, you can give nutrition to your chili crop, which increases the chances of good crop growth as well as good production.

In the video, you will see how Kailash Mukati Ji, a resident of Hathola village in Barwani district of Madhya Pradesh, took a miraculous initial growth using the chilli samriddhi drip kit. You can also get good growth by using this kit. Watch the full video and visit the Gram Bajar section of the app to order the Chilli Samriddhi Kit.

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What is the benefit of magnesium sulfate in bitter gourd crops?

What is the benefit of magnesium sulfate in bitter gourd crops
  • The use of magnesium in bitter gourd crops increases its greenery.

  • Magnesium accelerates photosynthesis, leading to high yields and good crop quality.

  • Magnesium provides nutrients gradually to the crop, thereby providing nutrients throughout the entire crop cycle of the bitter gourd crop.

  • Due to the lack of magnesium, light green spots are formed on the vein of the leaves. The crop is destroyed in an immature state, magnesium  can protect the bitter gourd crop from problems.

Connect your bitter gourd and other crops fields with the My Farm option of Gramophone app and keep searching for accurate advice and solutions related to smart agriculture throughout the crop cycle. Share this article with your friends with the share button below.

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