What are the Prices of Fruits and Crops in different cities of the country? |
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City |
Commodity |
Min Price (In Kg) |
Max Price (In Kg) |
Ratlam |
Potato |
22 |
23 |
Ratlam |
Tomato |
40 |
45 |
Ratlam |
Green Chilli |
24 |
28 |
Ratlam |
Ginger |
28 |
30 |
Ratlam |
Pumpkin |
10 |
14 |
Ratlam |
Mango |
37 |
– |
Ratlam |
Mango |
32 |
– |
Ratlam |
Mango |
30 |
33 |
Ratlam |
Banana |
22 |
24 |
Ratlam |
Papaya |
14 |
16 |
Ratlam |
Pomegranate |
65 |
70 |
Ratlam |
Onion |
4 |
6 |
Ratlam |
Onion |
8 |
11 |
Ratlam |
Onion |
12 |
14 |
Ratlam |
Onion |
17 |
– |
Ratlam |
Garlic |
7 |
11 |
Ratlam |
Garlic |
12 |
19 |
Ratlam |
Garlic |
20 |
31 |
Ratlam |
Garlic |
33 |
35 |
Guwahati |
Onion |
11 |
– |
Guwahati |
Onion |
13 |
– |
Guwahati |
Onion |
15 |
– |
Guwahati |
Onion |
16 |
– |
Guwahati |
Onion |
11 |
– |
Guwahati |
Onion |
13 |
– |
Guwahati |
Onion |
15 |
– |
Guwahati |
Onion |
16 |
– |
Guwahati |
Onion |
15 |
– |
Guwahati |
Onion |
19 |
– |
Guwahati |
Onion |
21 |
– |
Guwahati |
Onion |
22 |
– |
Guwahati |
Garlic |
22 |
27 |
Guwahati |
Garlic |
28 |
35 |
Guwahati |
Garlic |
35 |
40 |
Guwahati |
Garlic |
40 |
42 |
Guwahati |
Garlic |
23 |
26 |
Guwahati |
Garlic |
27 |
35 |
Guwahati |
Garlic |
35 |
40 |
Guwahati |
Garlic |
40 |
42 |
Identify and prevent Cercospora leaf spot in Okra crop
Cercospora leaf spot is a contagious disease. It is a major disease of crops like chilli, brinjal, okra, papaya, pomegranate, groundnut, sweet potato etc.
Symptoms
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This disease is caused by a fungus called Cercospora malayensis.
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In this disease, angular to irregular chlorotic spots are formed on the leaves,
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which later become brown or grayish brown, in case of severe infection, these spots spread to the entire leaf due to which the affected leaves fall soon.
control –
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Jatayu (Chlorothalonil 75% WP) @ 400 gm or Novacone (Hexaconazole 5% SC) @ 400 ml + silico max @ 50 ml + Novamaxx (Gibberellic acid 0.001%) @ 300 ml per acre, as soon as symptoms are observed. Spray with 150-200 liters of water.
For biological control, spray Monas Curb (Pseudomonas florence) @ 250-500 gm/acre.
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Get 50% subsidy on purchase of desi cow for natural farming
Natural farming is being promoted to increase the fertility of the soil. According to experts, Jeevamrut is very useful for retaining the nutrients of the soil. Which is made from a mixture of cow dung and cow urine. Cow is also very important for farmers from the point of view of agriculture. In such a situation, the Haryana government is providing subsidy on the purchase of desi cow to benefit the farmers of its state.
In order to promote natural farming, subsidy up to Rs.25 thousand is being given on the purchase of desi cow. Along with this, four big drums will be given free of cost to the farmers to prepare the solution of Jeevamrut. Let us tell you that Haryana will become the first state in the country to implement such a scheme.
Portal will be ready for natural farming
According to the Haryana Chief Minister, a portal will be prepared to make natural farming easy. Through which registered farmers having 2 to 5 acres of land who want to do natural farming voluntarily, they will be given 50% subsidy to buy indigenous cow. Apart from this, farmers will be given training for crop production in small groups of 20-25.
Source: Krishi samadhan
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Nutrient management at the time of sowing in the maize crop
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Nutrient management is an important aspect for high yield of maize, if nutrient management is done properly, the plants can be kept healthy, which in turn helps in making them tolerant to natural stress and pests.
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proper use of chemical fertilizers, micronutrients, organic fertilizers, FYM and green manure etc. is necessary.
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Spread evenly in the field 15 -20 days before sowing of seeds FYM at the rate of 4 tones + Combat (Trichoderma viride) 2 kg per acre.
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Thereafter at the time of sowing, DAP 50 kg, MOP 40 kg, Urea 25 kg, TABA G (ZnSB) 4 kg, TB 3 (NPK consortia) 3 kg, Maxxmyco (seaweed, amino, humic and mycorrhiza) @ 2 kg per acre.
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Weed control measures at the time of nursery and transplanting in paddy crops
weed control in nursery
Paddy is an important crop of the Kharif season and it is very important to destroy the weeds in time. In addition to diseases and pests in paddy cultivation, weeds also cause a lot of damage. Along with this, various insects are also attracted due to weeds which are harmful for the paddy crop.
10-12 days after sowing (post emergence)
Nominee Gold
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Nominee Gold controls the Narrow and broadleaf weeds in paddy crops.
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It is a selective herbicide. Best time to spray at 2-4 leaf stage of the weed.
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For weed control in paddy crops when the nursery stage is 10-12 days old, spray Nominigold (Bispyribac-Sodium 10% SC) @ 8 ml per 15 liters of water.
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Use a flat fan (cut) nozzle.
Pre-emergence herbicide 0 to 3 days after transplanting (after paddy transplantation and before weed germination)
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Is a broad spectrum and selective herbicide. Controls almost all weeds (grasses and broadleaf weeds) in paddy.
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In a paddy crop, within 0-3 days of transplanting to prevent the germinating weeds, ERAZE (Pretilachlor 50%EC) @ 400 ml, mixed with 40 kg of sand and broadcast in the field evenly. Maintain 4-5 cm water level in the field at the time of broadcast.
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3-7 days after transplanting, spray Saathi (Pyrazosulfuron Ethyl 10% WP) @ 40-50 grams per acre at the rate of 150-200 liters of water.
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Important things for soybean cultivation
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Before sowing, farmers should germinate 100 grains of soybean, if more than 75 grains germinate, then only the seed should be considered for sowing. This will lead to a good yield of soybean and farmers will be benefited.
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Farmers can get better results by experimentally using the component of natural farming on soybean crops and do natural farming on more areas of upcoming crops.
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Farmers should take firm bills from institutions while buying seeds, fertilizers and pesticides.
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By adopting crop diversification, take more than one crop to compensate for the loss due to less or more rainfall.
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Select a new variety (within 10 years) while selecting the seed.
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The suitable time for sowing of soybean is around 15th June to 10th July first week.
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Importance of zinc in paddy crop
Zinc is one of the essential micronutrients that plants need for normal growth and reproduction. Zinc is needed for the plant’s metabolic functions and for building structures. Plants require zinc for many key functions, including photosynthesis, protein synthesis, phytohormone synthesis (eg. auxin), seed germination, sugar formation, disease and abiotic stress.
Diseases caused by its deficiency in paddy crop –
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Zinc deficiency in paddy crops causes Khaira disease.
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Less length and less growth of the plant’s joint, the leaves of the plant remain small.
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Due to its deficiency, the leaves start turning yellow and the color of the central veins of the leaves appears green.
Solutions-
Before transplanting of paddy, apply zinkfer zinc sulphate @ 5-7 kg (as per soil test) per acre from the soil. Spraying of Novozin Chelated Zinc @ 250-300 gm/acre in the nursery if symptoms of zinc deficiency are observed.
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Improved Varieties of Onion and Their Characteristics
Prema 178–
The crop period is approximately 110 days, short days varieties. Stem has excellent growth with average 12-14 leaves, medium weight of bulb 170-220 grams and diameter 7*8 with red color.
Onion kohinoor China–
The duration of the crop is about 95 to 100 days. Tuber color is dark red/purple and globe shaped, fused tubers and tolerance to bolting, and high yield. This variety can be stored for approx 3 months. Its seed is applied at the rate of 3 kg per acre.
Panchganga Sardar-
The crop is harvested after about 90 days of planting, this variety is suitable for Kharif, the color of the tuber is red and its seed is available at the rate of 3 kg per acre.
BHOOMI –
The duration of the crop is about 150 days and the weight of the bulb is 90-100 grams and the color of the bulb is attractive red in color.
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Why is land preparation necessary for paddy cultivation?
It is very important to prepare the field properly. Well prepared land is weed free and water holding capacity is also high and organic matter found in the soil works well. Due to this, the root development of the plant takes place properly.
For paddy crop, the field should be prepared by first ploughing with soil-reversing plough and 2-3 ploughing by cultivator, after that the field should be leveled uniformly, also strong linhay should be made in the field from all sides. It should be done so that rainwater can be stored in the field for a long time, an unusual field is made level by mud method. Maintains normal water depth in the field. Leveling of the land is very important to increase the use of water. A good tillage keeps the availability of oxygen in the cultivable land.
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Weed control measures after sowing in the soybean crop
Mechanical method – 20-25 days After sowing in soybean crop, do one hand hoeing and 40 – 45 days after second hoeing.
For narrow and broad leaves – In Soyabean 12 – 20 days after sowing and at 2-4 leaf stage with adequate soil moisture (Shaked) Propaquizafop 2.5% + Imazethapyr 3.75% WP @ 800 ml or (Weedblock, Aspire) Imazethapyr 10% SL @ 400 ml Spray at the rate of 150 to 200 liters of water per acre.
For narrow leaves-
At 20-40 days after emergence, take spray of (Targa Super) Quizalofop Ethyl 5% EC 400 ml or (Gallant) Haloxyfop R Methyl 10.5% w/w EC 400 ml per acre in 150 to 200 liters of water. Keep moisture in the field at the time of spraying. And use a flat fan nozzle.
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